That can be your wine...
The eye
chiaro, intenso
The nose
fruttato
Aromas
mandorla
On the palate
concentrato, finale eccezionalmente lungo
Goes great with...
aperitivo con stuzzichini
Grape varieties
Palomino Fina
Serving temperature
8-10° C chilled comme aperitivo o 14-16° C
Aging potential from vintage
15 anni e di piu
Allergeni
enthält Sulfite
Interesting facts...
Descrizione del vino
93 Penin punten.
Aged in the solera system for over 4 years, our fino is a pale, straw-coloured wine, with a bouquet delicate (almondy) and sharp, without acidity, very dry and light on the palate.
It is best served chilled between 4 and 7 degrees Celsius.
It goes beautifully with tapas and with seafood, fish, ham and mild cheese.
GonzalezByass.com
Aged in the solera system for over 4 years, our fino is a pale, straw-coloured wine, with a bouquet delicate (almondy) and sharp, without acidity, very dry and light on the palate.
It is best served chilled between 4 and 7 degrees Celsius.
It goes beautifully with tapas and with seafood, fish, ham and mild cheese.
GonzalezByass.com
Producer
Regione vinicola
Recensione
/5
Caricamento...